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How To Use Highly Active Dry Yeast To Knead Dough
- Dec 13, 2018 -

First put the dry yeast into a small amount of warm water, then pour into the flour mix well, then add the right amount of water and dough, knead well, then put in a container with a lid, let the dough fermentation, fermentation and then knead, let the dough smooth can make steamed bread.

1, dry yeast, food raw, this product is the beer yeast dry bacteria body, each gram contains vitamin B10.1mg ~ 0.2mg, vitamin B20.4mg ~ 0.6mg, niacin and niacinamide 0.03mg ~ 0.06mg, in addition also contains small amounts of vitamin B6 and B12, folic acid, inositol, etc.

2. It is suitable for the prevention and treatment of malnutrition, dyspepsia, loss of appetite and vitamin B deficiency, such as beriberi, multiple neuritis and pellagra.