Dry Yeast For Bread Making With Best Price
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Dry yeast for bread making is acceptable for making various lower sugar-content bread and pastry, and especially for making of Euro stable food-bread with sugarless or low-sugar formulas.
Dalian Xinghe yeast has been in the field of instant dry yeast for over 20 years. We have been certified by ISO, HALAL as well as FDA management system.
We have been exporting to over 100 coutries and regions and our product has been well recognized by the local markets and received very positive feedback.
If you advocate healthy life style please try our pure natural yeast. You will sense the natural flavor with the softness in your mouth.
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