Cooking Yeast

Cooking Yeast

Dalian Xinghe produces instant dry cooking yeast. catogorzized as high sugar and low sugar tolerance.

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Product Details

Cooking Yeast Description:

Ingredients: 

Natural Yeast , Emulsifier 

Shelf life: 

24 month from date of production

Storage:

Keep in cool and dry place.

Certification: 

HACCP, QS, ISO, Halal, Kosher

Specification

Standard: GB/T 20886-2007 ( Yeast used for Food Processing)  

Items

Standard

Odor

Yeast Odor, No unusual Odor

Color

Yellowish

Moisture (%)

≤5.5

Fermenting Power (ml/hr)

≥450

Protein (%)

43-48%

Living cells ratio (%)

≥75

Preserving Rate (%)

≥80

Dosage :

0.3-0.5% of the flour's use amount for the low sugar yeast
0.8-1.0% of the flour's use amount for the high sugar yeast


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