Baking Yeast Powder

Baking Yeast Powder

Our Advantages : Raw Material Molasses and Saccharomycete is advantageous! Good reputation is advantageous! Fermentation speed is good! Fermentation is homogeneous! Food used our yeast will taste delicate and soft! We are an professional OEM service, your OEM package is acceptable with charge We...

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Product Details

Our Advantages:

Raw Material Molasses and Saccharomycete is advantageous!
Good reputation is advantageous!
Fermentation speed is good!
Fermentation is homogeneous!
Food used our yeast will taste delicate and soft!

We are an professional OEM service, your OEM package is acceptable with charge

We can provide mixed containers with different mixed items in one container

 

Products Application

Instant Dry Yeast is mainly used in pasta fermentation in people’s daily life, such as bread, steamed bread, pastry, biscuit, cakes, etc. It’s not only a food additive in baking, but also a feed additive in helping animal digestion, high-protein supplement and immunity improvement. Instant Dry yeast is a kind of healthy active fungus food with bright prospect. As a natural biological product, it becomes more and more popular because of its rich nutrition contents, low cost, convenient storage, and wide usages.

 

Packaging & Delivery

20kgs x 1bag, 10kgs x 1bag, 5kgs x 5bags, 500g x 20bags, 450g x 20bags, 400g x 20bags, 125g x 24bags, 125g x 36bags, 125g x 60bags, 20g x 360bags, 11g x 360bags

Delivery Time

40 ~ 50 days

 

Ingredient:

Natural yeast,Emulsifier 

 

Storing

Product should be kept in cool, dry, ventilated place, the shelf life is two years. Once opened, the shelf life is limited and storage in the refrigerator is necessary. The expiration date is mentioned on the package.

 

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